Favorite Fall Salad with Black Lentils + Sweet Potato
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Summer Squash/Zucchini
Crab-less Cakes | Plant-Based "Crabcakes"
A plant-based twist on a hometown fave.
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Black Bean and Pumpkin Burgers
A plant-based twist on a hometown fave.
Once you start roasting your cabbage you won’t eat it any other way, I promise.
A plant-based twist on the classic Chinese takeout dish.